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Beauregard’s Thai
Room
Sample
Menu Selection
Call for all custom party style & NO ROOM CHARGE for all party!
Wedding,
Rehearsal, Private or Company Party
Wedding
Rehearsal
Siam
Sampler – Spring Roll, Chicken Satay, Shrimp Satay
Served
with Peanut and Num Jim Sauce
Parlor
Salad with Basil Vinaigrette
Choice
of One Entrée
Poulet Supreme – Boneless Breast of
Chicken Filled with Country Bacon And Imported Cheese then poached in Espanol Sauce , Served
with Jasmine Rice and Broccoli
Filet Mignon – with Wild Mushroom Sauce
Served with Potatoes and Fresh Vegetables
Pad
Thai – Rice noodle sautéed with fresh garden vegetables and Thai spices,
Or
chicken or beef Or shrimps
Choice
of Dessert
Tia
Maria, Cheese Cake or White Chocolate Bread Pudding ,
Coffee
and Tea
Choice
Two - Thai
Entrée menu
Entrees
- Salad with
Basil Vinaigrette
Basil
Chicken (very spicy) Served
with jasmine rice
Ginger
Chicken or Beef sautéed with fresh ginger, onion straw mushroom and scallions served with jasmine rice
Or
Pad
Puck Roum Mit – fresh garden vegetables sautéed with garlic and soy sauce served with jasmine rice
Or
Shrimp
with Cellophane Noodle – cellophane noodle stir-fried with shrimp, straw
mushroom, egg and scallion served with jasmine rice
Or
Vegetable
Pad Thai – pan fried rice noodles with fresh vegetables
Or
Pad
Thai Traditional – fried rice noodle in sweet and sour sauce with shrimp,
scallion, egg, bean spouts and ground peanuts
Dessert
Tia
Maria, Cheese Cake , Coffee
or Tea
Choice
Three
-
Hors d'oeuvre
Menu
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Chicken Satay with Peanut Sauces
Spring
Rolls with Num Jim Sauce and
Vegetable
Tempura
Fried
Tofu with Spicy Sauce
Seafood
Nuggets with Sauce
Raw
Vegetables Tray with Dipping Sauce
Fruit
Tray with Brie
Spicy
Thai Chicken
Thai
Dumplings
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